Nesmith Library

Gluten-free, vegan cooking in your Instant Pot, 65 delicious whole food recipes for a plant-based diet

Label
Gluten-free, vegan cooking in your Instant Pot, 65 delicious whole food recipes for a plant-based diet
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Gluten-free, vegan cooking in your Instant Pot
Oclc number
1097578019
Sub title
65 delicious whole food recipes for a plant-based diet
Summary
"Instant Pot pro Kathy Hester delivers once again with a collection of delicious vegan recipes that have the added bonus of being completely gluten-free. She even offers plenty of substitutions for salt, oil and sugar, making her recipes adaptable to many dietary needs. With Gluten-Free Vegan Cooking in Your Instant Pot®, you will have all the know-how needed to stock your pantry with staples like Dry Nooch Bouillon Mix, Oat Yogurt and No Oil Sliceable Bean "Cheese." Cook nourishing meals from French Onion Soup to White Bean and Mushroom Cassoulet to Stuffed Spaghetti Squash that are free from processed ingredients. Other tasty recipes include Teriyaki Veggies over Not Fried Rice, Vegetable Enchiladas and Green Cilantro Rice and Tempe Shiitake Bibimbap. Kathy's careful explanation of the Instant Pot and its operation ensures that Instant Pot newbies and pros alike will be able to successfully use this life-changing multi-cooker to save time while making wholesome, nutritious meals"--, Provided by publisher
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