Nesmith Library

Healing foods, eat your way to a healthier life, US editor, Constance Novis

Label
Healing foods, eat your way to a healthier life, US editor, Constance Novis
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Healing foods
Responsibility statement
US editor, Constance Novis
Sub title
eat your way to a healthier life
Summary
Shows you which parts of ingredients are beneficial for you and how to optimise their super-food potential. This title features over 175 functional foods, from carrots to clementines, with notes to highlight the bits that are best for you and how to get to the goodness fast. Enjoy more than 150 delicious and nutritious recipes, designed for health and healing
Table Of Contents
Foods that heal. Fruits. Orchard fruits ; Vine fruits ; Berries and currants ; Citrus fruits ; Tropical fruits ; Vegetables. Brassicas ; Fruiting and flowering vegetables ; Leafy and salad vegetables ; Podded vegetables ; Bulbs and stems ; Roots, tubers, and rhizomes ; Fungi ; Nuts ; Seeds and sprouts ; Medicinal herbs Culinary herbs ; Cereals and grains ; Dried beans ; Spices ; Fats and oils ; Fermented foods ; Meats ; Oily fish ; Other foods -- Recipes that heal -- Recipe chooser -- Breakfast -- Snacks -- Soups -- Light meals and salads -- Main meals -- Sweet treats -- Drinks -- Oils, dressings, and extras -- Supplements
Classification
Contributor
Content

Incoming Resources